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Pure Turmeric

  • Kandhamal (Odisha): A GI-tagged variety grown traditionally by tribal communities. It is famous for its deep golden color, intense aroma, and organic integrity.
  • Erode (Tamil Nadu): One of India’s most reliable commercial grades. Erode turmeric is prized for its high color stability (chroma) and is a staple for high-end food processing and spice blending.
  • Sangli (Maharashtra): Sourced from the "Turmeric City" of India, this variety offers a balanced flavor profile and consistent quality, making it ideal for bulk culinary exports.
    1. Strategic Sourcing: We select raw rhizomes based on seasonal harvest quality and lab-verified curcumin levels.
    2. Hygienic Curing & Drying: We oversee the boiling and sun-drying process to ensure the turmeric reaches an optimal 10% moisture level, which is vital for preventing microbial growth and preserving essential oils.
    3. Advanced Grading: Rhizomes are mechanically cleaned and graded by size and density to ensure only the best material enters the grinding stage.
    4. Controlled Grinding: Our processing involves low-temperature grinding to prevent the thermal degradation of Curcumin, ensuring the final powder retains its natural bioactive strength.
    5. Multi-Stage Filtration: The final powder is passed through high-intensity magnetic separators and vibratory sifters to ensure a 100% pure, contaminant-free product.
    Property Standard Requirement
    Botanical Name Curcuma longa
    Active Ingredient Curcumin (Available from 2.5% to 10% based on variety)
    Form Fine Powder (60-100 Mesh) or Whole Rhizomes
    Moisture Max 10%
    Purity 100% Natural; Certified free from artificial colors (Metanil Yellow/Lead Chromate) and fillers.
    Shelf Life 18–24 Months (stored in cool, dry conditions)
    • HPLC Analysis: For accurate Curcumin percentage verification.
    • Microbiological Testing: Ensuring the product is free from Salmonella, E. Coli, and Yeast/Mould.
    • Purity Guarantee: 100% free from Lead Chromate, Metanil Yellow, and other adulterants.
    • Export Standards: Compliant with EU, USFDA, and FSSAI regulations regarding pesticide residues and contaminants.
    • Food Industry: Essential for spice blends, curries, sauces, and as a natural food colorant.
    • Nutraceuticals: Used in high-potency health supplements, capsules, and "Golden Milk" formulations.
    • Cosmetics: Utilized in skincare for its natural anti-inflammatory and antiseptic properties.
    • Pharmaceuticals: A key raw material for extracting Curcumin for medicinal use.
    • Bulk Packaging: 25kg / 50kg PP Bags, Jute Bags, or Kraft Paper Bags.
    • Custom Branding: Private labeling and retail-ready packaging options available.
    • Global Logistics: Efficient door-to-port shipping with all necessary export documentation.

    By focusing on specific regional varieties and maintaining strict processing standards, we provide our clients with more than just a spice—we provide a standardized raw material that ensures consistency in your final product. Whether you require high-curcumin Lakadong for wellness or stable Erode for food service, our expertise ensures the right grade for the right application.

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